Hi all,

Yesterday was quite interesting. I took a day trip to visit some film locations that were in MY COUSIN VINNY and FRIED GREEN TOMATOES. Those movies were both filmed in South Georgia, USA, for those who don’t know :)

We started the day at a coffee shop in the Monticello Town Square, where the courthouse stands on one end. The courthouse from MY COUSIN VINNY. And it’s true. They make it look bigger on TV.

courthouse

 

 

 

 

 

 

 

 

 

 

Then we went past the Sac-O-Suds, the place where Ralph Macchio accidentally steals a can of tuna fish and that sets the whole MY COUSIN VINNY movie in motion.

sacsuds

 

 

 

 

 

 

 

 

Then we went to see the little town of Juliette, Georgia, where FRIED GREEN TOMATOES was filmed. And yes! I was so excited because we had lunch at the Whistle Stop Cafe. Besides having absolutely incredible food (and of course, fried green tomatoes!) it was lovely to see the actual location that was used for Iggy’s and Ruth’s cafe in the movie.

window

wscafe

 

 

 

 

 

 

 

 

We couldn’t go there and not have some of the tasty Fried Green Tomatoes!

menu_mater

 

 

 

 

 

 

 

 

After lunch and some browsing through the quaint town of Juliette, we passed the tiny place that served as Smokey Lonesome’s place in the movie. This is where he slept while Ruth brought him a blanket.

smokeyhouse

 

 

 

 

 

 

 

 

Overall, a fantastic day. If you ever get down that way, definitely make time to stop in at the Whistle Stop Cafe. It’s crowded on the weekends–especially in the summer–but the food was absolutely delish!

 

Today, I feel like I’m channeling Joe Pesci in the movie, “MY COUSIN VINNY.”

His argument scene concerning Grits in the South is hysterical, and right now I have a few more lines of dialogue I would add. See, I have another series coming out this fall (Book #1 – NO GRITS, NO GLORY, releases in early October) and I want to have grits incorporated on the book cover somehow.

Only grits are not very photogenic. Even if they are, they are at the wrong angle for my graphic designer to use them. So here I sit, cussing out grits as I search. I can just hear Joe Pesci’s tone as he would say the following:

* Why aren’t there any photogenic grits out there on the Internet?

* Are these vampire grits that don’t allow themselves to be photographed?

* Exactly what would make a great photo of a grit?

And more…

Look for #30DaysofGritsRecipes starting on 9/1. It’s the gear up to the book release in early October.

For now, I’ll leave you with a photo I took of grits (that of course won’t work…see Joe Pesci rant once more!)

grits and butter