30 Days of Grits - Day 15
Welcome to 30 Days of Grits, Day 15!
Today’s recipe is an easy one, much more so than some of the complicated casseroles I have posted on this blog.
Cheddar Creamy Grits
2 cups milk, 4 cups water, 1-2 cups quick grits (add more or less to make ideal consistency), a cup and a half of shredded sharp cheddar cheese, 1 tsp salt
Combine water and milk, bring to a boil. Add cheese so the mixture gets blended and cheesy. Add grits and salt, reduce heat and stir/simmer for 6-9 minutes. Enjoy!